Vera Milk Chocolate (1kg)

Fluidity Guide

Low : Baking

Medium : Bars, Truffles, Pralines, Panning, Piping, Flavouring

High : Enrobing, Spraying

Flavor Profile

A vibrant and bright cocoa cultivated in the fertile soils of Ecuador. This chocolate features a pronounced sweetness with fruity undertones, capturing the tropical essence of the Pacific Coast.

Ecuadorian Cocoa

A paradise for cocoa cultivation, where the rich soils and a humid climate allow for the production of the world's finest beans. Expert farmers walk the rolling hills of the orchards daily, preserving the integrity of each cocoa pod as it flowers. Each harvest is sun-dried for up to 10 days to create a soft and subtle chocolate flavor.

Ingredients

Ingredients: cocoa, cocoa butter, sugar, whole milk powder.

Ingrédients: cocoa, beurre de cacao, sucre, lait entier en poudre.

Shipping

All orders placed before 5pm will ship out the next business day. Delivery times within BC are 1-3 days once the package is received but can not be guaranteed.

* Free shipping on all orders over $45 *

Returns

If you aren't happy with your purchase for any reason let us know at info@turnerschocolate.ca, or click here to contact us.